The FDA has announced a recall involving certain bread products due to allergen concerns. The recall, which was initiated by Lewis Bake Shop, specifically affects their Artisan Style 1/2 Loaf sold at Walmart and Kroger. This recall was prompted by a mislabeling issue that could pose a serious health risk to consumers, particularly those with nut allergies.
Aol reported on this recall after the discovery that some loaves contained hazelnuts, but this allergen was not clearly disclosed on the packaging. This article will explore the specifics of the recall, how to identify the affected products, and what actions consumers should take to ensure their safety.
What’s Behind the Recall? Mislabeling Hazelnuts
On July 10, 2025, the FDA announced that Lewis Bake Shop had issued a voluntary recall on its Artisan Style 1/2 Loaf. The issue stems from mislabeling—specifically, the failure to list hazelnuts as an allergen.
While the bread contains visible hazelnuts, the packaging only included a vague allergen warning: “May Contain Tree Nuts.” This created an unacceptable risk for individuals with nut allergies. Instead of specifying hazelnuts, the label failed to disclose the exact allergen, which could lead to severe, even life-threatening, allergic reactions.
To date, the FDA has reported that no major injuries or illnesses have been linked to the product, which is reassuring. Nevertheless, this recall highlights how crucial it is for food labels to be specific when it comes to allergens.
Affected States and How to Identify the Recalled Product
The recall affects approximately 880 loaves of bread, distributed across 12 states. These include regions in the eastern Midwest and South, where the loaves were sold at Walmart and Kroger. The states impacted by this recall are:
- Alabama
- Arkansas
- Georgia
- Illinois
- Indiana
- Kentucky
- Michigan
- Mississippi
- Missouri
- Ohio
- Tennessee
- Wisconsin
To identify whether your loaf is part of the recall, check the packaging for specific details:
- Universal Product Code (UPC): 24126018152
- Lot Codes: T10 174010206, T10 174010306, T10 174010406, T10 174020206, T10 174020306, T10 174020406
- Expiration Date: 07/13/2025
If your product matches any of these identifiers, it is part of the recall, and the FDA urges you to return the bread to the place of purchase for a full refund.
What to Do If You Have the Recalled Bread
If you find that you have one of the affected loaves, it’s important not to consume it. The best course of action is to return the bread to the store where it was purchased for a refund. You can find the necessary UPC, lot codes, and expiration date on the packaging to confirm whether your loaf is involved in the recall.
In case you have any questions or need more information, Hartford Bakery is available at 1-812-425-4642 to assist consumers with the recall. This contact number can provide further clarification on the matter.
