In January 19, 2026, the U.S. Food and Drug Administration (FDA) announced an expansion of a recall first issued nearly a year ago. The product in question, Genova Yellowfin Tuna, was recalled in February 2025 over defective packaging that could lead to contamination with Clostridium botulinum, a bacterium linked to botulism. A third-party distributor has now mistakenly released quarantined products back into circulation.
The development has led to renewed warnings from Tri-Union Seafoods, the brand’s manufacturer. Consumers who purchased the affected items are advised not to consume them and to contact the company for instructions. The FDA also urges individuals experiencing any symptoms after consumption to “seek immediate medical attention.”
Additional Batches Recalled Over Botulism Risk
The updated recall follows the discovery that additional lots of tuna products, previously pulled from distribution, were mistakenly shipped out. According to the FDA, the issue stems from a third-party distributor who unintentionally released quarantined stock related to the original recall from February 10, 2025. The initial recall had been voluntary and was linked to a defective easy-open pull-tab lid that could compromise the can’s seal, making it vulnerable to leakage or bacterial contamination.
Although no illnesses were reported at the time of the first recall, the concern now is that previously quarantined products may have reached consumers. The expanded recall specifically applies to two products: Genova Yellowfin Tuna in Olive Oil 5.0 oz 4 Pack (UPC 4800073265, Can Code S84N D2L, Best if Used By 1/21/2028) and Genova Yellowfin Tuna in Extra Virgin Olive Oil with Sea Salt 5.0 oz (UPC 4800013275, Can Code S88N D1M, Best if Used By 1/17/2028).
Both products carry a potential risk of contamination with Clostridium botulinum, which can cause botulism, a rare but serious illness. According to the Centers for Disease Control and Prevention, botulism symptoms can include blurred vision, difficulty breathing, muscle weakness, and even paralysis. The FDA emphasized that the tuna may not show any signs of spoilage, and consumers should not rely on appearance or smell as an indicator.
Product Distribution and Consumer Action
The affected tuna products were shipped to select retail locations across several U.S. states. According to the FDA, distribution included Meijer stores in Illinois, Indiana, Kentucky, Michigan, Ohio, and Wisconsin; Giant Foods in Maryland and Virginia; and Safeway, Albertsons, Vons, and Pavilions in California.
Consumers who have purchased the recalled tuna are advised not to eat it, even if the product appears normal. Instead, they should return it to the store of purchase for a full refund, dispose of it safely, or contact Tri-Union Seafoods directly. The company is offering a retrieval kit and a coupon for a replacement product.
Consumers can reach Tri-Union Seafoods by phone at 833-374-0171, Monday through Friday between 9 a.m. and 5 p.m. EST. Email inquiries can also be sent to [email protected].
